Hygienic food handling
Very goodIncludes food preparation, cooking, reheating, cooling and storage practices.
Manufacturers/packers
Latest rating available
Fresh Off The Hook - Ribble Valley food hygiene rating
Fresh Off The Hook - Ribble Valley
Unit 5 The Sidings
Whalley
Clitheroe
BB7 9SE Inspected 3 July 2026
Whalley
Clitheroe
BB7 9SE Inspected 3 July 2026
Food hygiene rating
Rated by Ribble Valley
5
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Business summary
Fresh Off The Hook - Ribble Valley in Ribble Valley currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 3 July 2026. Fresh Off The Hook - Ribble Valley is registered as a Manufacturers/packers and is located at Unit 5 The Sidings, Whalley, Clitheroe, BB7 9SE.
- Business name
- Fresh Off The Hook - Ribble Valley
- Business type
- Manufacturers/packers
- Local authority
- Ribble Valley
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 3 July 2026
- FHRS ID
- 1016663
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About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
3 July 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
GoodCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
GoodConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
There are no earlier dated inspection records available to compare with the latest published rating for Fresh Off The Hook - Ribble Valley.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 3 July 2026 | 5 | Very good | Current |
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