Hygienic food handling
Very goodIncludes food preparation, cooking, reheating, cooling and storage practices.
Manufacturers/packers
Latest rating available
Chartley Coffee Co food hygiene rating
Chartley Coffee Co
Unit 22 Jupiter Business Park
Hixon Airfield Industrial Estate Road
Hixon
Stafford
ST18 0PF Inspected 12 May 2026
Hixon Airfield Industrial Estate Road
Hixon
Stafford
ST18 0PF Inspected 12 May 2026
Food hygiene rating
Rated by Stafford
5
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Business summary
Chartley Coffee Co in Stafford currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 12 May 2026. Chartley Coffee Co is registered as a Manufacturers/packers and is located at Unit 22 Jupiter Business Park, Hixon Airfield Industrial Estate Road, Hixon, Stafford, ST18 0PF.
- Business name
- Chartley Coffee Co
- Business type
- Manufacturers/packers
- Local authority
- Stafford
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 12 May 2026
- FHRS ID
- 1195969
ⓘ
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
12 May 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
Very goodCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
Very goodConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
There are no earlier dated inspection records available to compare with the latest published rating for Chartley Coffee Co.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 12 May 2026 | 5 | Very good | Current |
Explore nearby
Other businesses in Stafford
Compare recent hygiene ratings for other food businesses in the local area.