Hygienic food handling
GoodIncludes food preparation, cooking, reheating, cooling and storage practices.
Pub/bar/nightclub
Latest rating available
The Red Cow food hygiene rating
The Red Cow
134 Brent Street
Brent Knoll
TA9 4BE Inspected 15 June 2026
Brent Knoll
TA9 4BE Inspected 15 June 2026
Food hygiene rating
Rated by Somerset
5
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Business summary
The Red Cow in Somerset currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 15 June 2026. The Red Cow is registered as a Pub/bar/nightclub and is located at 134 Brent Street, Brent Knoll, TA9 4BE.
- Business name
- The Red Cow
- Business type
- Pub/bar/nightclub
- Local authority
- Somerset
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 15 June 2026
- FHRS ID
- 122699
ⓘ
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
15 June 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
GoodCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
GoodConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
There are no earlier dated inspection records available to compare with the latest published rating for The Red Cow.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 15 June 2026 | 5 | Very good | Current |
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