Hygienic food handling
Generally satisfactoryIncludes food preparation, cooking, reheating, cooling and storage practices.
Avon Lee Lodge Rest Home food hygiene rating
Food hygiene rating
Rated by Bournemouth, Christchurch and Poole
Major improvement necessary
Major improvement to hygiene standards was necessary.
At a glance
Avon Lee Lodge Rest Home in Bournemouth, Christchurch and Poole currently has a food hygiene rating of 1 (Major improvement necessary). The latest published inspection was carried out on 2 June 2026. Avon Lee Lodge Rest Home is registered as a Hospitals/Childcare/Caring Premises and is located at 7 Preston Lane, Christchurch, BH23 7JU.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
2 June 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
There are no earlier dated inspection records available to compare with the latest published rating for Avon Lee Lodge Rest Home.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 2 June 2026 | 1 | Major improvement necessary | Current |
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