Hygienic food handling
Generally satisfactoryIncludes food preparation, cooking, reheating, cooling and storage practices.
The Harbourmaster Hotel food hygiene rating
Food hygiene rating
Rated by Ceredigion
Good
Hygiene standards were good when this business was inspected.
At a glance
The Harbourmaster Hotel in Ceredigion currently has a food hygiene rating of 4 (Good). The latest published inspection was carried out on 17 February 2026. The Harbourmaster Hotel is registered as a Hotel/bed & breakfast/guest house and is located at Harbourmaster Hotel 1 - 2 Quay Parade, Aberaeron, Ceredigion, SA46 0BT.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
17 February 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
There are no earlier dated inspection records available to compare with the latest published rating for The Harbourmaster Hotel.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 17 February 2026 | 4 | Good | Current |
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