Hygienic food handling
Generally satisfactoryIncludes food preparation, cooking, reheating, cooling and storage practices.
Pub/bar/nightclub
Latest rating available
Loom Makers food hygiene rating
Loom Makers
49 BANK PARADE
BURNLEY
BB11 1UG Inspected 28 June 2025
BURNLEY
BB11 1UG Inspected 28 June 2025
Food hygiene rating
Rated by Burnley
4
Good
Hygiene standards were good when this business was inspected.
At a glance
Business summary
Loom Makers in Burnley currently has a food hygiene rating of 4 (Good). The latest published inspection was carried out on 28 June 2025. Loom Makers is registered as a Pub/bar/nightclub and is located at 49 BANK PARADE, BURNLEY, BB11 1UG.
- Business name
- Loom Makers
- Business type
- Pub/bar/nightclub
- Local authority
- Burnley
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 28 June 2025
- FHRS ID
- 1435577
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About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
28 June 2025
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
GoodCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
GoodConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
There are no earlier dated inspection records available to compare with the latest published rating for Loom Makers.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 28 June 2025 | 4 | Good | Current |
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