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FoodHygieneRating
Manufacturers/packers Latest rating available

Ground Bakery food hygiene rating

Ground Bakery

Unit 12 Atlantic Business Park Hayes Lane
Sully
Vale Of Glamorgan
CF64 5AB
Inspected 17 June 2026

Food hygiene rating

Rated by Vale of Glamorgan

Current
3

Generally satisfactory

Hygiene standards were generally satisfactory when inspected.

View inspection details

At a glance

Business summary

Ground Bakery in Vale of Glamorgan currently has a food hygiene rating of 3 (Generally satisfactory). The latest published inspection was carried out on 17 June 2026. Ground Bakery is registered as a Manufacturers/packers and is located at Unit 12 Atlantic Business Park Hayes Lane, Sully, Vale Of Glamorgan, CF64 5AB.

Business name
Ground Bakery
Business type
Manufacturers/packers
Local authority
Vale of Glamorgan
Scheme
Food Hygiene Rating Scheme
Rating date
17 June 2026
FHRS ID
1454970
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About this information

Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.

Latest inspection

Inspection details

17 June 2026

Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.

Hygienic food handling

Generally satisfactory

Includes food preparation, cooking, reheating, cooling and storage practices.

Cleanliness and condition

Good

Covers the cleanliness, layout, lighting, ventilation and condition of the premises.

Management of food safety

Generally satisfactory

Considers staff knowledge, checks, records and confidence that standards will be maintained.

Learn how inspections are assessed

Previous records

Rating history

Ground Bakery has received a food hygiene rating of 3 at its two most recent recorded inspections.

Inspection dateRatingDescriptionStatus
17 June 2026 3 Generally satisfactory Current
8 November 2024 3 Generally satisfactory Previous