Hygienic food handling
Very goodIncludes food preparation, cooking, reheating, cooling and storage practices.
Harry Batten food hygiene rating
Food hygiene rating
Rated by Brighton and Hove
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Harry Batten in Brighton and Hove currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 5 October 2022. Harry Batten is registered as a Manufacturers/packers and is located at Unit 6A West Wing First, Industrial House, Conway Street, Hove, BN3 3LW.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
5 October 2022
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
There are no earlier dated inspection records available to compare with the latest published rating for Harry Batten.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 5 October 2022 | 5 | Very good | Current |
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