Hygienic food handling
Not publishedIncludes food preparation, cooking, reheating, cooling and storage practices.
Boyds Diner food hygiene rating
Food hygiene rating
Rated by Newry, Mourne and Down
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Boyds Diner in Newry, Mourne and Down currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 8 January 2026. Boyds Diner is registered as a Restaurant/Cafe/Canteen and is located at 14 John Mitchel Place, Ballynacraig, Newry, Down, BT34 2BP.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
8 January 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
There are no earlier dated inspection records available to compare with the latest published rating for Boyds Diner.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 8 January 2026 | 5 | Very good | Current |
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