Hygienic food handling
Not publishedIncludes food preparation, cooking, reheating, cooling and storage practices.
Restaurant/Cafe/Canteen
Latest rating available
Alsham Restaurant / Broasted Alsham food hygiene rating
Alsham Restaurant / Broasted Alsham
Unit 2 35 - 43 George Street
Newcastle Upon Tyne
NE4 7JL Inspected 14 July 2026
Newcastle Upon Tyne
NE4 7JL Inspected 14 July 2026
Food hygiene rating
Rated by Newcastle Upon Tyne
3
Generally satisfactory
Hygiene standards were generally satisfactory when inspected.
At a glance
Business summary
Alsham Restaurant / Broasted Alsham in Newcastle Upon Tyne currently has a food hygiene rating of 3 (Generally satisfactory). The latest published inspection was carried out on 14 July 2026. Alsham Restaurant / Broasted Alsham is registered as a Restaurant/Cafe/Canteen and is located at Unit 2 35 - 43 George Street, Newcastle Upon Tyne, NE4 7JL.
- Business name
- Alsham Restaurant / Broasted Alsham
- Business type
- Restaurant/Cafe/Canteen
- Local authority
- Newcastle Upon Tyne
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 14 July 2026
- FHRS ID
- 1515212
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About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
14 July 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
Not publishedCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
Not publishedConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
The food hygiene rating for Alsham Restaurant / Broasted Alsham has improved from 2 at its previous recorded inspection to 3 at its latest inspection.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 14 July 2026 | 3 | Generally satisfactory | Current |
| 9 December 2025 | 2 | Some improvement necessary | Previous |
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