Hygienic food handling
Very goodIncludes food preparation, cooking, reheating, cooling and storage practices.
Manufacturers/packers
Latest rating available
Anya Hindmarch The Ice Cream Project food hygiene rating
Anya Hindmarch The Ice Cream Project
11 Pont Street
LONDON
SW1X 9EH Inspected 19 June 2026
LONDON
SW1X 9EH Inspected 19 June 2026
Food hygiene rating
Rated by Kensington and Chelsea
4
Good
Hygiene standards were good when this business was inspected.
At a glance
Business summary
Anya Hindmarch The Ice Cream Project in Kensington and Chelsea currently has a food hygiene rating of 4 (Good). The latest published inspection was carried out on 19 June 2026. Anya Hindmarch The Ice Cream Project is registered as a Manufacturers/packers and is located at 11 Pont Street, LONDON, SW1X 9EH.
- Business name
- Anya Hindmarch The Ice Cream Project
- Business type
- Manufacturers/packers
- Local authority
- Kensington and Chelsea
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 19 June 2026
- FHRS ID
- 1527401
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About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
19 June 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
Generally satisfactoryCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
Very goodConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
Anya Hindmarch The Ice Cream Project currently has a food hygiene rating of 4, compared with a rating of 5 at its previous recorded inspection.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 19 June 2026 | 4 | Good | Current |
| 9 August 2022 | 5 | Very good | Previous |
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