Hygienic food handling
Generally satisfactoryIncludes food preparation, cooking, reheating, cooling and storage practices.
Spice Island food hygiene rating
Food hygiene rating
Rated by Ards and North Down
Generally satisfactory
Hygiene standards were generally satisfactory when inspected.
At a glance
Spice Island in Ards and North Down currently has a food hygiene rating of 3 (Generally satisfactory). The latest published inspection was carried out on 18 March 2026. Spice Island is registered as a Takeaway/sandwich shop and is located at 8 High Street, Corporation, Bangor, Down, BT20 5AY.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
18 March 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
There are no earlier dated inspection records available to compare with the latest published rating for Spice Island.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 18 March 2026 | 3 | Generally satisfactory | Current |
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