Hygienic food handling
GoodIncludes food preparation, cooking, reheating, cooling and storage practices.
Other catering premises
Latest rating available
Cooking Fever food hygiene rating
Cooking Fever
Inspected 12 June 2024
Food hygiene rating
Rated by South Gloucestershire
5
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Business summary
Cooking Fever in South Gloucestershire currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 12 June 2024. Cooking Fever is registered as an Other catering premises.
- Business name
- Cooking Fever
- Business type
- Other catering premises
- Local authority
- South Gloucestershire
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 12 June 2024
- FHRS ID
- 1647958
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About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
12 June 2024
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
GoodCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
GoodConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
There are no earlier dated inspection records available to compare with the latest published rating for Cooking Fever.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 12 June 2024 | 5 | Very good | Current |
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