Hygienic food handling
Major improvement necessaryIncludes food preparation, cooking, reheating, cooling and storage practices.
Retailers - other
Latest rating available
BISMILLAH BULLRING FRESH FISH & SEAF food hygiene rating
BISMILLAH BULLRING FRESH FISH & SEAF
Stall 122 Indoor Market
50 Edgbaston Street
Birmingham
B5 4RQ Inspected 6 August 2026
50 Edgbaston Street
Birmingham
B5 4RQ Inspected 6 August 2026
Food hygiene rating
Rated by Birmingham
0
Urgent improvement required
Urgent improvement to hygiene standards was required.
At a glance
Business summary
BISMILLAH BULLRING FRESH FISH & SEAF in Birmingham currently has a food hygiene rating of 0 (Urgent improvement required). The latest published inspection was carried out on 6 August 2026. BISMILLAH BULLRING FRESH FISH & SEAF is registered as a Retailers - other and is located at Stall 122 Indoor Market, 50 Edgbaston Street, Birmingham, B5 4RQ.
- Business name
- BISMILLAH BULLRING FRESH FISH & SEAF
- Business type
- Retailers - other
- Local authority
- Birmingham
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 6 August 2026
- FHRS ID
- 1688539
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About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
6 August 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
Improvement necessaryCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
Major improvement necessaryConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
BISMILLAH BULLRING FRESH FISH & SEAF has received a food hygiene rating of 0 at its two most recent recorded inspections.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 6 August 2026 | 0 | Urgent improvement required | Current |
| 5 September 2025 | 0 | Urgent improvement required | Previous |
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