Hygienic food handling
Very goodIncludes food preparation, cooking, reheating, cooling and storage practices.
Other catering premises
Latest rating available
The Orange Kitchen food hygiene rating
The Orange Kitchen
Inspected 24 September 2026
Food hygiene rating
Rated by Test Valley
5
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Business summary
The Orange Kitchen in Test Valley currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 24 September 2026. The Orange Kitchen is registered as an Other catering premises.
- Business name
- The Orange Kitchen
- Business type
- Other catering premises
- Local authority
- Test Valley
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 24 September 2026
- FHRS ID
- 1711580
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About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
24 September 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
Very goodCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
Very goodConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
The Orange Kitchen has received a food hygiene rating of 5 at its two most recent recorded inspections.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 24 September 2026 | 5 | Very good | Current |
| 17 July 2024 | 5 | Very good | Previous |
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