Hygienic food handling
Generally satisfactoryIncludes food preparation, cooking, reheating, cooling and storage practices.
Puck Cider food hygiene rating
Food hygiene rating
Rated by Basingstoke and Deane
Generally satisfactory
Hygiene standards were generally satisfactory when inspected.
At a glance
Puck Cider in Basingstoke and Deane currently has a food hygiene rating of 3 (Generally satisfactory). The latest published inspection was carried out on 14 November 2025. Puck Cider is registered as a Manufacturers/packers and is located at Dummer Down Farm, Duxford Lane, Dummer, Basingstoke, RG25 2AR.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
14 November 2025
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
There are no earlier dated inspection records available to compare with the latest published rating for Puck Cider.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 14 November 2025 | 3 | Generally satisfactory | Current |
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