Hygienic food handling
GoodIncludes food preparation, cooking, reheating, cooling and storage practices.
Norton and Yarrow Cheese (FP115) food hygiene rating
Food hygiene rating
Rated by Carmarthenshire
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Norton and Yarrow Cheese (FP115) in Carmarthenshire currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 2 June 2026. Norton and Yarrow Cheese (FP115) is registered as a Manufacturers/packers and is located at Pencrug, Llanddeusant, Llangadog, SA19 9SL.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
2 June 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
There are no earlier dated inspection records available to compare with the latest published rating for Norton and Yarrow Cheese (FP115).
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 2 June 2026 | 5 | Very good | Current |
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