Hygienic food handling
GoodIncludes food preparation, cooking, reheating, cooling and storage practices.
Manufacturers/packers
Latest rating available
The Exmoor Feasting Company food hygiene rating
The Exmoor Feasting Company
Unit F2
Bucknell Way
Pathfields Business Park
South Molton
EX36 3FU Inspected 5 June 2025
Bucknell Way
Pathfields Business Park
South Molton
EX36 3FU Inspected 5 June 2025
Food hygiene rating
Rated by North Devon
5
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Business summary
The Exmoor Feasting Company in North Devon currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 5 June 2025. The Exmoor Feasting Company is registered as a Manufacturers/packers and is located at Unit F2, Bucknell Way, Pathfields Business Park, South Molton, EX36 3FU.
- Business name
- The Exmoor Feasting Company
- Business type
- Manufacturers/packers
- Local authority
- North Devon
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 5 June 2025
- FHRS ID
- 1815046
ⓘ
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
5 June 2025
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
GoodCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
GoodConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
There are no earlier dated inspection records available to compare with the latest published rating for The Exmoor Feasting Company.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 5 June 2025 | 5 | Very good | Current |
Explore nearby
Other businesses in North Devon
Compare recent hygiene ratings for other food businesses in the local area.