Hygienic food handling
Very goodIncludes food preparation, cooking, reheating, cooling and storage practices.
Takeaway/sandwich shop
Latest rating available
Curry Point food hygiene rating
Curry Point
58 Susans Road
Eastbourne
East Sussex
BN21 3TG Inspected 7 January 2026
Eastbourne
East Sussex
BN21 3TG Inspected 7 January 2026
Food hygiene rating
Rated by Eastbourne
4
Good
Hygiene standards were good when this business was inspected.
At a glance
Business summary
Curry Point in Eastbourne currently has a food hygiene rating of 4 (Good). The latest published inspection was carried out on 7 January 2026. Curry Point is registered as a Takeaway/sandwich shop and is located at 58 Susans Road, Eastbourne, East Sussex, BN21 3TG.
- Business name
- Curry Point
- Business type
- Takeaway/sandwich shop
- Local authority
- Eastbourne
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 7 January 2026
- FHRS ID
- 1860366
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About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
7 January 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
Generally satisfactoryCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
Generally satisfactoryConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
There are no earlier dated inspection records available to compare with the latest published rating for Curry Point.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 7 January 2026 | 4 | Good | Current |
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