Hygienic food handling
Improvement necessaryIncludes food preparation, cooking, reheating, cooling and storage practices.
Pub/bar/nightclub
Latest rating available
The Bourne Valley Inn food hygiene rating
The Bourne Valley Inn
Upper Link
St Mary Bourne
Andover
Hampshire
SP11 6BT Inspected 8 January 2026
St Mary Bourne
Andover
Hampshire
SP11 6BT Inspected 8 January 2026
Food hygiene rating
Rated by Basingstoke and Deane
1
Major improvement necessary
Major improvement to hygiene standards was necessary.
At a glance
Business summary
The Bourne Valley Inn in Basingstoke and Deane currently has a food hygiene rating of 1 (Major improvement necessary). The latest published inspection was carried out on 8 January 2026. The Bourne Valley Inn is registered as a Pub/bar/nightclub and is located at Upper Link, St Mary Bourne, Andover, Hampshire, SP11 6BT.
- Business name
- The Bourne Valley Inn
- Business type
- Pub/bar/nightclub
- Local authority
- Basingstoke and Deane
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 8 January 2026
- FHRS ID
- 1900751
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About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
8 January 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
Improvement necessaryCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
Major improvement necessaryConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
There are no earlier dated inspection records available to compare with the latest published rating for The Bourne Valley Inn.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 8 January 2026 | 1 | Major improvement necessary | Current |
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