Hygienic food handling
GoodIncludes food preparation, cooking, reheating, cooling and storage practices.
Pub/bar/nightclub
Latest rating available
The Black Pig food hygiene rating
The Black Pig
Barnsole Road Staple
Canterbury
CT3 1LE Inspected 25 November 2025
Canterbury
CT3 1LE Inspected 25 November 2025
Food hygiene rating
Rated by Dover
4
Good
Hygiene standards were good when this business was inspected.
At a glance
Business summary
The Black Pig in Dover currently has a food hygiene rating of 4 (Good). The latest published inspection was carried out on 25 November 2025. The Black Pig is registered as a Pub/bar/nightclub and is located at Barnsole Road Staple, Canterbury, CT3 1LE.
- Business name
- The Black Pig
- Business type
- Pub/bar/nightclub
- Local authority
- Dover
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 25 November 2025
- FHRS ID
- 1902203
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About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
25 November 2025
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
Generally satisfactoryCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
GoodConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
There are no earlier dated inspection records available to compare with the latest published rating for The Black Pig.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 25 November 2025 | 4 | Good | Current |
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