Hygienic food handling
GoodIncludes food preparation, cooking, reheating, cooling and storage practices.
Pub/bar/nightclub
Latest rating available
BLACK FRIAR food hygiene rating
BLACK FRIAR
138 High Street
Newcastle Under Lyme
Staffordshire
ST5 1PT Inspected 18 February 2026
Newcastle Under Lyme
Staffordshire
ST5 1PT Inspected 18 February 2026
Food hygiene rating
Rated by Newcastle-Under-Lyme
5
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Business summary
BLACK FRIAR in Newcastle-Under-Lyme currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 18 February 2026. BLACK FRIAR is registered as a Pub/bar/nightclub and is located at 138 High Street, Newcastle Under Lyme, Staffordshire, ST5 1PT.
- Business name
- BLACK FRIAR
- Business type
- Pub/bar/nightclub
- Local authority
- Newcastle-Under-Lyme
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 18 February 2026
- FHRS ID
- 1919672
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About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
18 February 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
GoodCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
GoodConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
There are no earlier dated inspection records available to compare with the latest published rating for BLACK FRIAR.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 18 February 2026 | 5 | Very good | Current |
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