Hygienic food handling
Very goodIncludes food preparation, cooking, reheating, cooling and storage practices.
Restaurant/Cafe/Canteen
Latest rating available
Pie,mash and gravy shop food hygiene rating
Pie,mash and gravy shop
Unit 7 Co-op Buildings Stamfordham Road
Westerhope
Newcastle Upon Tyne
NE5 5HL Inspected 11 June 2026
Westerhope
Newcastle Upon Tyne
NE5 5HL Inspected 11 June 2026
Food hygiene rating
Rated by Newcastle Upon Tyne
5
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Business summary
Pie,mash and gravy shop in Newcastle Upon Tyne currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 11 June 2026. Pie,mash and gravy shop is registered as a Restaurant/Cafe/Canteen and is located at Unit 7 Co-op Buildings Stamfordham Road, Westerhope, Newcastle Upon Tyne, NE5 5HL.
- Business name
- Pie,mash and gravy shop
- Business type
- Restaurant/Cafe/Canteen
- Local authority
- Newcastle Upon Tyne
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 11 June 2026
- FHRS ID
- 1921514
ⓘ
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
11 June 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
GoodCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
Very goodConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
There are no earlier dated inspection records available to compare with the latest published rating for Pie,mash and gravy shop.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 11 June 2026 | 5 | Very good | Current |
Explore nearby
Other businesses in Newcastle Upon Tyne
Compare recent hygiene ratings for other food businesses in the local area.