Hygienic food handling
Very goodIncludes food preparation, cooking, reheating, cooling and storage practices.
The Red Hart food hygiene rating
Food hygiene rating
Rated by Bassetlaw
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
The Red Hart in Bassetlaw currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 25 March 2026. The Red Hart is registered as a Pub/bar/nightclub and is located at Red Hart Inn, 2 Church Street, Misterton, Nottinghamshire, DN10 4AH.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
25 March 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
There are no earlier dated inspection records available to compare with the latest published rating for The Red Hart.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 25 March 2026 | 5 | Very good | Current |
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