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FoodHygieneRating
School/college/university Latest rating available

Impact Food Group Trading As Dolce@ St Edmund's food hygiene rating

Impact Food Group Trading As Dolce@ St Edmund's

St Edmunds Catholic Academy
Compton Park
Wolverhampton
West Midlands
WV3 9DU
Inspected 29 September 2026

Food hygiene rating

Rated by Wolverhampton

Current
5

Very good

The highest rating available under the Food Hygiene Rating Scheme.

View inspection details

At a glance

Business summary

Impact Food Group Trading As Dolce@ St Edmund's in Wolverhampton currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 29 September 2026. Impact Food Group Trading As Dolce@ St Edmund's is registered as a School/college/university and is located at St Edmunds Catholic Academy, Compton Park, Wolverhampton, West Midlands, WV3 9DU.

Business name
Impact Food Group Trading As Dolce@ St Edmund's
Business type
School/college/university
Local authority
Wolverhampton
Scheme
Food Hygiene Rating Scheme
Rating date
29 September 2026
FHRS ID
1984985
ⓘ

About this information

Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.

Latest inspection

Inspection details

29 September 2026

Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.

Hygienic food handling

Very good

Includes food preparation, cooking, reheating, cooling and storage practices.

Cleanliness and condition

Very good

Covers the cleanliness, layout, lighting, ventilation and condition of the premises.

Management of food safety

Very good

Considers staff knowledge, checks, records and confidence that standards will be maintained.

Learn how inspections are assessed

Previous records

Rating history

There are no earlier dated inspection records available to compare with the latest published rating for Impact Food Group Trading As Dolce@ St Edmund's.

Inspection dateRatingDescriptionStatus
29 September 2026 5 Very good Current
Not published AwaitingInspection AwaitingInspection Previous