Hygienic food handling
GoodIncludes food preparation, cooking, reheating, cooling and storage practices.
The Blue Pig food hygiene rating
Food hygiene rating
Rated by Rugby
Major improvement necessary
Major improvement to hygiene standards was necessary.
At a glance
The Blue Pig in Rugby currently has a food hygiene rating of 1 (Major improvement necessary). The latest published inspection was carried out on 7 August 2026. The Blue Pig is registered as a Pub/bar/nightclub and is located at Blue Pig Hall Road, Wolvey, Warwickshire, LE10 3LG.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
7 August 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
The Blue Pig currently has a food hygiene rating of 1, compared with a rating of 4 at its previous recorded inspection.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 7 August 2026 | 1 | Major improvement necessary | Current |
| 17 January 2025 | 4 | Good | Previous |
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Compare recent hygiene ratings for other food businesses in the local area.