Hygienic food handling
Improvement necessaryIncludes food preparation, cooking, reheating, cooling and storage practices.
Red Diner food hygiene rating
Food hygiene rating
Rated by Newcastle Upon Tyne
Some improvement necessary
Some improvement to hygiene standards was necessary.
At a glance
Red Diner in Newcastle Upon Tyne currently has a food hygiene rating of 2 (Some improvement necessary). The latest published inspection was carried out on 21 July 2026. Red Diner is registered as a Restaurant/Cafe/Canteen and is located at 38 - 42 Stowell Street, Newcastle Upon Tyne, NE1 4XQ.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
21 July 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Red Diner has received a food hygiene rating of 2 at its two most recent recorded inspections.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 21 July 2026 | 2 | Some improvement necessary | Current |
| 10 June 2024 | 2 | Some improvement necessary | Previous |
| Not published | AwaitingInspection | AwaitingInspection | Previous |
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