Hygienic food handling
GoodIncludes food preparation, cooking, reheating, cooling and storage practices.
Royal Victoria Infirmary - Production Unit food hygiene rating
Food hygiene rating
Rated by Newcastle Upon Tyne
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Royal Victoria Infirmary - Production Unit in Newcastle Upon Tyne currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 4 November 2025. Royal Victoria Infirmary - Production Unit is registered as a Hospitals/Childcare/Caring Premises and is located at Victoria Wing Royal Victoria Infirmary Queen Victoria Road, Newcastle Upon Tyne.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
4 November 2025
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
There are no earlier dated inspection records available to compare with the latest published rating for Royal Victoria Infirmary - Production Unit.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 4 November 2025 | 5 | Very good | Current |
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