Hygienic food handling
Very goodIncludes food preparation, cooking, reheating, cooling and storage practices.
Manufacturers/packers
Latest rating available
Gary Simpson Butchers Ltd food hygiene rating
Gary Simpson Butchers Ltd
Four Seasons Garden Centre
London Road
Silk Willoughby
NG34 8NY Inspected 13 January 2025
London Road
Silk Willoughby
NG34 8NY Inspected 13 January 2025
Food hygiene rating
Rated by North Kesteven
5
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Business summary
Gary Simpson Butchers Ltd in North Kesteven currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 13 January 2025. Gary Simpson Butchers Ltd is registered as a Manufacturers/packers and is located at Four Seasons Garden Centre, London Road, Silk Willoughby, NG34 8NY.
- Business name
- Gary Simpson Butchers Ltd
- Business type
- Manufacturers/packers
- Local authority
- North Kesteven
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 13 January 2025
- FHRS ID
- 295947
ⓘ
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
13 January 2025
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
GoodCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
GoodConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
There are no earlier dated inspection records available to compare with the latest published rating for Gary Simpson Butchers Ltd.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 13 January 2025 | 5 | Very good | Current |
Explore nearby
Other businesses in North Kesteven
Compare recent hygiene ratings for other food businesses in the local area.