Hygienic food handling
Generally satisfactoryIncludes food preparation, cooking, reheating, cooling and storage practices.
Pub/bar/nightclub
Latest rating available
The Fat Lamb food hygiene rating
The Fat Lamb
Ravenstonedale
Kirkby Stephen
CA17 4LL Inspected 24 August 2026
Kirkby Stephen
CA17 4LL Inspected 24 August 2026
Food hygiene rating
Rated by Westmorland and Furness
3
Generally satisfactory
Hygiene standards were generally satisfactory when inspected.
At a glance
Business summary
The Fat Lamb in Westmorland and Furness currently has a food hygiene rating of 3 (Generally satisfactory). The latest published inspection was carried out on 24 August 2026. The Fat Lamb is registered as a Pub/bar/nightclub and is located at Ravenstonedale, Kirkby Stephen, CA17 4LL.
- Business name
- The Fat Lamb
- Business type
- Pub/bar/nightclub
- Local authority
- Westmorland and Furness
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 24 August 2026
- FHRS ID
- 307797
ⓘ
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
24 August 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
Generally satisfactoryCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
Generally satisfactoryConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
The Fat Lamb currently has a food hygiene rating of 3, compared with a rating of 4 at its previous recorded inspection.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 24 August 2026 | 3 | Generally satisfactory | Current |
| 4 February 2025 | 4 | Good | Previous |
Explore nearby
Other businesses in Westmorland and Furness
Compare recent hygiene ratings for other food businesses in the local area.