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FoodHygieneRating
Manufacturers/packers Latest rating available

Springbank Cottage Preserves food hygiene rating

Springbank Cottage Preserves

Inspected 25 September 2018

Food hygiene rating

Rated by Stirling

Current
Pass

Pass

This is the latest rating supplied by the relevant local authority.

View inspection details

At a glance

Business summary

Springbank Cottage Preserves in Stirling currently has a food hygiene rating of Pass. The latest published inspection was carried out on 25 September 2018. Springbank Cottage Preserves is registered as a Manufacturers/packers.

Business name
Springbank Cottage Preserves
Business type
Manufacturers/packers
Local authority
Stirling
Scheme
FHIS
Rating date
25 September 2018
FHRS ID
46854
ⓘ

About this information

Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.

Latest inspection

Inspection details

25 September 2018

Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.

Hygienic food handling

Not published

Includes food preparation, cooking, reheating, cooling and storage practices.

Cleanliness and condition

Not published

Covers the cleanliness, layout, lighting, ventilation and condition of the premises.

Management of food safety

Not published

Considers staff knowledge, checks, records and confidence that standards will be maintained.

Learn how inspections are assessed

Previous records

Rating history

The latest published rating and any previous records available for Springbank Cottage Preserves are shown below.

Inspection dateRatingDescriptionStatus
25 September 2018 Pass Pass Current