Hygienic food handling
Not publishedIncludes food preparation, cooking, reheating, cooling and storage practices.
The Pier Hotel food hygiene rating
Food hygiene rating
Rated by Highland
Improvement required
This is the latest rating supplied by the relevant local authority.
At a glance
The Pier Hotel in Highland currently has a food hygiene rating of Improvement Required. The latest published inspection was carried out on 28 September 2015. The Pier Hotel is registered as a Hotel/bed & breakfast/guest house and is located at Pier Hotel, Quay Street, Portree, Isle Of Skye, IV51 9DE.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
28 September 2015
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
The latest published rating and any previous records available for The Pier Hotel are shown below.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 28 September 2015 | Improvement Required | Improvement Required | Current |
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