Hygienic food handling
Very goodIncludes food preparation, cooking, reheating, cooling and storage practices.
Maynards Farm Bacon Limited food hygiene rating
Food hygiene rating
Rated by Shropshire
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Maynards Farm Bacon Limited in Shropshire currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 13 August 2026. Maynards Farm Bacon Limited is registered as a Manufacturers/packers and is located at Factory At The Hough, Weston Under Redcastle, Shrewsbury, Shropshire, SY4 5LR.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
13 August 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Maynards Farm Bacon Limited has received a food hygiene rating of 5 at its two most recent recorded inspections.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 13 August 2026 | 5 | Very good | Current |
| 18 February 2025 | 5 | Very good | Previous |
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