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FoodHygieneRating
Farmers/growers Latest rating available

The Preserving Pan food hygiene rating

The Preserving Pan

Inspected 24 October 2013

Food hygiene rating

Rated by East Hertfordshire

Current
5

Very good

The highest rating available under the Food Hygiene Rating Scheme.

View inspection details

At a glance

Business summary

The Preserving Pan in East Hertfordshire currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 24 October 2013. The Preserving Pan is registered as a Farmers/growers.

Business name
The Preserving Pan
Business type
Farmers/growers
Local authority
East Hertfordshire
Scheme
Food Hygiene Rating Scheme
Rating date
24 October 2013
FHRS ID
596038
ⓘ

About this information

Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.

Latest inspection

Inspection details

24 October 2013

Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.

Hygienic food handling

Very good

Includes food preparation, cooking, reheating, cooling and storage practices.

Cleanliness and condition

Very good

Covers the cleanliness, layout, lighting, ventilation and condition of the premises.

Management of food safety

Good

Considers staff knowledge, checks, records and confidence that standards will be maintained.

Learn how inspections are assessed

Previous records

Rating history

There are no earlier dated inspection records available to compare with the latest published rating for The Preserving Pan.

Inspection dateRatingDescriptionStatus
24 October 2013 5 Very good Current