Hygienic food handling
Very goodIncludes food preparation, cooking, reheating, cooling and storage practices.
Retailers - other
Latest rating available
Cook food hygiene rating
Cook
7 St Martins Walk
Dorking
RH4 1UT Inspected 26 February 2026
Dorking
RH4 1UT Inspected 26 February 2026
Food hygiene rating
Rated by Mole Valley
5
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Business summary
Cook in Mole Valley currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 26 February 2026. Cook is registered as a Retailers - other and is located at 7 St Martins Walk, Dorking, RH4 1UT.
- Business name
- Cook
- Business type
- Retailers - other
- Local authority
- Mole Valley
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 26 February 2026
- FHRS ID
- 618279
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About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
26 February 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
Very goodCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
Very goodConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
There are no earlier dated inspection records available to compare with the latest published rating for Cook.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 26 February 2026 | 5 | Very good | Current |
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