Hygienic food handling
GoodIncludes food preparation, cooking, reheating, cooling and storage practices.
Richmond Hotel food hygiene rating
Food hygiene rating
Rated by North Somerset
Generally satisfactory
Hygiene standards were generally satisfactory when inspected.
At a glance
Richmond Hotel in North Somerset currently has a food hygiene rating of 3 (Generally satisfactory). The latest published inspection was carried out on 3 October 2024. Richmond Hotel is registered as a Hotel/bed & breakfast/guest house and is located at 14 Park Place, Weston-Super-Mare, North Somerset, BS23 2BA.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
3 October 2024
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
There are no earlier dated inspection records available to compare with the latest published rating for Richmond Hotel.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 3 October 2024 | 3 | Generally satisfactory | Current |
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