Hygienic food handling
Very goodIncludes food preparation, cooking, reheating, cooling and storage practices.
ST PATRICKS GOLF CLUB BAR food hygiene rating
Food hygiene rating
Rated by Newry, Mourne and Down
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
ST PATRICKS GOLF CLUB BAR in Newry, Mourne and Down currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 28 July 2025. ST PATRICKS GOLF CLUB BAR is registered as a Retailers - other and is located at 43 Saul Road, Downpatrick, Down, BT30 6PA.
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
28 July 2025
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Includes food preparation, cooking, reheating, cooling and storage practices.
Covers the cleanliness, layout, lighting, ventilation and condition of the premises.
Considers staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
There are no earlier dated inspection records available to compare with the latest published rating for ST PATRICKS GOLF CLUB BAR.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 28 July 2025 | 5 | Very good | Current |
Explore nearby
Compare recent hygiene ratings for other food businesses in the local area.