Hygienic food handling
GoodIncludes food preparation, cooking, reheating, cooling and storage practices.
Other catering premises
Latest rating available
John Lees Memorial Hall food hygiene rating
John Lees Memorial Hall
1 Regent Place
Rugby
Warwickshire
CV21 2PJ Inspected 26 February 2024
Rugby
Warwickshire
CV21 2PJ Inspected 26 February 2024
Food hygiene rating
Rated by Rugby
4
Good
Hygiene standards were good when this business was inspected.
At a glance
Business summary
John Lees Memorial Hall in Rugby currently has a food hygiene rating of 4 (Good). The latest published inspection was carried out on 26 February 2024. John Lees Memorial Hall is registered as an Other catering premises and is located at 1 Regent Place, Rugby, Warwickshire, CV21 2PJ.
- Business name
- John Lees Memorial Hall
- Business type
- Other catering premises
- Local authority
- Rugby
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 26 February 2024
- FHRS ID
- 210337
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About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
26 February 2024
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
GoodCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
Generally satisfactoryConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
There are no earlier dated inspection records available to compare with the latest published rating for John Lees Memorial Hall.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 26 February 2024 | 4 | Good | Current |
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