Hygienic food handling
Very goodIncludes food preparation, cooking, reheating, cooling and storage practices.
Hotel/bed & breakfast/guest house
Latest rating available
The Prince Albert Hotel food hygiene rating
The Prince Albert Hotel
Guest House Owners Accomodation 11 Yates Street
Blackpool
FY1 2DE Inspected 8 September 2026
Blackpool
FY1 2DE Inspected 8 September 2026
Food hygiene rating
Rated by Blackpool
5
Very good
The highest rating available under the Food Hygiene Rating Scheme.
At a glance
Business summary
The Prince Albert Hotel in Blackpool currently has a food hygiene rating of 5 (Very good). The latest published inspection was carried out on 8 September 2026. The Prince Albert Hotel is registered as a Hotel/bed & breakfast/guest house and is located at Guest House Owners Accomodation 11 Yates Street, Blackpool, FY1 2DE.
- Business name
- The Prince Albert Hotel
- Business type
- Hotel/bed & breakfast/guest house
- Local authority
- Blackpool
- Scheme
- Food Hygiene Rating Scheme
- Rating date
- 8 September 2026
- FHRS ID
- 930052
ⓘ
About this information
Ratings are supplied by the relevant local authority. Details may change between inspections or before updated records are published.
Latest inspection
Inspection details
8 September 2026
Inspectors consider how hygienically food is handled, the condition of the premises and how effectively the business manages food safety.
Cleanliness and condition
GoodCovers the cleanliness, layout, lighting, ventilation and condition of the premises.
Management of food safety
GoodConsiders staff knowledge, checks, records and confidence that standards will be maintained.
Previous records
Rating history
The Prince Albert Hotel has received a food hygiene rating of 5 at its two most recent recorded inspections.
| Inspection date | Rating | Description | Status |
|---|---|---|---|
| 8 September 2026 | 5 | Very good | Current |
| 25 July 2024 | 5 | Very good | Previous |
Explore nearby
Other businesses in Blackpool
Compare recent hygiene ratings for other food businesses in the local area.